Fruit Salad With a Citrus Greek Yogurt Dip

Yields 4 servings

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Ingredients:

2 cups of watermelon, cubed

2 cups of honeydew melon, cubed

2 cups of cantaloupe, cubed

1 cup plain Greek yogurt

Zest of 1 lemon

Zest of 1 lime

1 tsp Stevia


Directions:

1. Place all fruit into a large bowl and stir together, set aside.

2. In a small bowl, add the Greek yogurt, zest of lemon, zest of line and Stevia. Stir together until the ingredients are well combined.

3. Serve the fruit salad with the citrus yogurt dip.